Caramel Slice

By April 28, 2017 May 9th, 2017 Cakes, Desserts, Recipes
Caramel slice recipe

Makes 20 squares

Prep time | 20 minutes + cooling & refrigeration time
Cooking time | 40 minutes

• Prep time is only 20 minutes but this recipes also requires some cooling and refrigeration time. Best to allow for refrigeration time of at least 3 hours before cutting into pieces with a sharp knife.

Ingredients

Base
• ½ cup self raising flour
• ½ cup plain flour
• ¼ cup desiccated coconut
• ¼ cup brown sugar
• 80g butter, melted
Filling
• 4 x 395g cans sweet condensed milk
• ½ cup golden syrup
• 100g butter
Topping
• 150g dark chocolate, chopped
• 1 tablespoon vegetable oil

 Method

1. Preheat oven 180°C (160°C fan forced) and grease and line a 26cm x 17cm x 3cm slice tin with baking paper. Leave some baking paper hanging over the ends of the pan to help lift the slice out.

2. Combine flours, coconut and brown sugar in a large mixing bowl. Add melted butter and mix well. Press mixture evenly into the base of prepared tin and bake 12-15 minutes or until golden. Remove and set aside.

3. To make the filling, place sweet condensed milk, golden syrup and butter into a saucepan and cook, stirring for 20 minutes over medium heat until mixture is light golden brown. Pour over the base and return to oven. Bake for 15 minutes. Remove and allow to cool.

4. When it has cooled, melt chocolate and oil in a small saucepan over low heat. Stir until smooth and well combined. Pour over caramel filling and spread to cover evenly.

5. Refrigerate for at least 3 hours before cutting into pieces with a sharp knife.

Flourless Citrus Syrup Cake

Flourless Citrus Syrup Cake

| Cakes, Recipes | No Comments
Serves 16 Prep time | 10 minutes Cooking time | 3 hours Ingredients • 4 large navel oranges • 1 lime • 1 lemon • 6 eggs • 2 x cups (440g) caster sugar…
Lemon Diva Cupcakes | a Julie Goodwin recipe

Lemon Diva Cupcakes

| Cakes, Desserts, Recipes | No Comments
Makes 12 Prep & cooking time | 20 minutes Ingredients • 100 g unsalted butter, softened • 3⁄4 cup (165 g) caster sugar • ½ tsp vanilla extract • 2 eggs • 11⁄3…
Caramel slice recipe

Caramel Slice

| Cakes, Desserts, Recipes | No Comments
Makes 20 squares Prep time | 20 minutes + cooling & refrigeration time Cooking time | 40 minutes • Prep time is only 20 minutes but this recipes also requires some cooling and refrigeration time.…
Grandma’s Sponge Cake

Grandma’s Sponge Cake

| Cakes, Recipes | No Comments
Serves 10 Prep time | 30 minutes Cooking time | 25 minutes • Grandma’s Sponge Cake | when the cakes are completely cool, whip the cream. Spread the jam on top of…
Recipe Summary
recipe image
Recipe
Caramel Slice
Author
Published
Prep Time
Cook Time
Total Time
Average Rating
2.51star1star1stargraygray Based on 42 Review(s)