Gnocchi with Basil Pesto
Serves 4 Prep time | 20 minutes Cooking time | 20 minutes • Handmade Gnocchi | I was taught to make this feather-light gnocchi by a beautiful Italian lady called Patrizia. Every time I make…
Spring is here! I am really looking forward to the sun warming up the earth in my humble veggie patch and giving everything a bit of a hurry-up. I am not a patient (or talented) gardener, but I do love the results!
In September, there are still some lovely citrus around, so I will be making the most of these before summer comes.